2.28.2012

Happy hour & wings

A week ago, we went out with our former Varolii collegaues to happy hour at the contour, a stop off at noc noc (Nathan's fav) and ended at wing masters in Ballard which is a dive with pool tables, wings, sailors and bright lighting. It was my first time eating wings (I don't love meat and hate bones) but the sauces on them distracted me from what I was eating. They had delicious, spicy flavors and we had a great night!


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